Culinary Cooking School Tour to Eastern Europe

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Duration

11 days, 10 nights

Tour Type

Daily Tour

Group Size

Unlimited

Languages

English

About this tour

Day1
Depart your flight to Prague.

Day2
Upon arrival in Prague you will be met by our local tour representative and transferred to local hotel in Giant Mountains for 01 night. (breakfast and dinner included) Dinner at the hotel.

Day3
Enjoy breakfast at the hotel and check out. In the morning we explore the Giant Mountains National Park and we go to the top of the Snezka Mount. On conclusion depart to Prague and upon arrival enjoy a panoramic city sightseeing tour on the coach. Afterwards transfer to local hotel in Prague for 03 nights. (breakfast and dinner included) Dinner at the hotel. (Czech Menu with each dish presentation)

Day4
Enjoy breakfast at the hotel. In the morning enjoy a cooking class of Czech dessert. In the afternoon depart on a veggie Prague tour. (No Guide) Dinner at the hotel. (Czech menu)

Day5
Enjoy breakfast at the hotel. After breakfast you will enjoy a guided walking city sightseeing tour of Prague. Afternoon at leisure to explore Prague on your own. Dinner at the hotel. (Czech menu)

Day6
Enjoy breakfast at the hotel and check out. After check out you will transfer to Vienna and upon arrival enjoy a bus and walking sightseeing tour of Vienna. Afterwards transfer to local hotel in Vienna for 02 nights. (breakfast and dinner included) Dinner at local restaurant. (Austrian menu)

Day7
Enjoy breakfast at the hotel. In the morning enjoy an Austrian chocolate master class. In the afternoon you will enjoy a Viennese fast-food tour. (No Guide) On conclusion return to your hotel for dinner. (typical Austrian menu with each dish presentation)

Day8
Enjoy breakfast at the hotel and check out. After check out you will transfer to Bratislava and upon arrival enjoy a cooking class of traditional Slovak desserts. Afterwards depart to Budapest and upon arrival enjoy a bus city sightseeing tour of Budapest. Afterwards transfer to local hotel in Budapest for 02 nights. (breakfast and dinner included) Dinner at local restaurant. (Hungarian menu)

Day9
Enjoy breakfast at the hotel. In the morning enjoy a cooking class of traditional Hungarian dessert. Afternoon at leisure to explore Budapest on your own. Tonight, enjoy a folk evening dinner at a typical Hungarian restaurant.

Day10
Enjoy breakfast at the hotel and check out. In the morning you will visit Marzipan Museum. On conclusion you will be transferred to Budapest International Airport for your homebound flight to South Africa.

Day11
Arrive in South Africa.

Tour Length

1 - 2 weeks

Group Size

30

Tour Type

Cooking Class Tours

Languages

English

Location

Cooking Class Tours to Eastern Europe

Tour's Location

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Member Since 2025